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| Protein from the sea Wintersteen, Kristin |
| Main title | Protein from the sea |
| Subtitle | the global rise of fishmeal and the industrialization of Southeast Pacific fisheries, 1918 - 1973 |
| Author | Wintersteen, Kristin |
| No. of Pages | 22 S. |
| Series | Working Paper Series / desiguALdades.net ; 26 |
| URL of the original document | URL >> |
| FU dept. or institution | desiguALdades.net |
| Year of publication | 2012 |
| Documents | pdf-Datei
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| Keywords | fisheries; environmental history; environmental inequalities |
| Classification (DDC) | 300 Social sciences |
| Type of document | Monograph, text |
| Media type or format | Text |
| Abstract | |
| Table of contents | 1. Introduction 2. Modern Oceanographic Science in the “Pacific Fisheries Frontier”, 1918-1964 3. The FAO Mission and the Rise of National Fisheries in Chile and Peru 4. North-South Currents during the Fishmeal Boom 5. Closing the “Protein Gap”: Fish Protein Concentrate (FPC) in the 1960s 6. Conclusion 7. Bibliography |
| Language | English |
| Terms of use | Nutzungsbedingungen |
| Statistic | |
| Static URL | http://edocs.fu-berlin.de/docs/receive/FUDOCS_document_000000013905 |
| contacto@desigualdades.net | |
| Created at | 05.07.2012 - 14:59:18 |
| Last changed | 15.03.2013 - 17:38:27 |
